Spring Street Natural Kitchen
Happy Friday! Hope you’re looking forward to a wonderful weekend ahead. Can you believe we’re already getting into mid-February?
I just want to hit the “pause” button and go back to one of my New Years resolutions for 2014, which was to catch up with friends over drinks or a meal at least once a month. So far I’m really happy that I’ve done well with that one—I feel like I’ve been making up for lost time, even.
Last night, I enjoyed a delicious meal with a friend from grad school at Spring Natural Kitchen on the Upper West Side—everything was perfect: the food, the wine, the ambiance. I already can’t wait to go back. I highly recommend the stir-fry. Ginger-tamari anything is pretty much always a great idea.
What are you looking forward to this weekend? Any good restaurant meals lately?