1,000th Post!

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Good times in Greve, 2010

Wow, guys—this is my 1,000th Keeping It Real Food post! Where has the time gone? So much has happened since I began this blog in 2009 when I went back to school. I just wanted to say thank you so, so much for sharing the journey with me. So far so good. I continue to be surprised, humbled and amused on a daily basis : )

What are you grateful for today? 

7 thoughts on “1,000th Post!

    Subhakar Das said:
    March 4, 2012 at 5:33 pm

    Congratulations! That’s a lot of writing!!

      Jess responded:
      March 4, 2012 at 6:02 pm

      Thank you! It is a lot, but it’s been fun 🙂

    Meg (A Dash of Meg) said:
    March 4, 2012 at 11:18 pm

    wow so proud of you!!!!!!!!!!

    Lauren said:
    March 5, 2012 at 11:44 am

    congrats, 1000 sounds like so many posts. I love your insight, your humor and good sense. So glad we “met”. Grateful I am leaving work early today and can be home and make dinner on a monday. Love work but too much isn’t good, right?

      Jess responded:
      March 6, 2012 at 2:10 am

      You know what they say about all work and no leaving work early…Thanks for the kind words : )

    Kelly said:
    March 5, 2012 at 1:56 pm

    congrats!! that’s amazing 🙂 I’m grateful to have a whole day today to study diabetes and renal. woohoo!

      Jess responded:
      March 6, 2012 at 2:12 am

      Thanks! Haha is it just me or does studying renal make you overly paranoid about your kidneys? I’m pretty sure I had nightmares about it during clinical!

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